Last Friday we headed up to Virginia City (about a 30 min.drive) with close friends Ginny & Greg and had a great time before our trip to Wisconsin. Came back home Tuesday morning.
Virginia City is home to David John and the Comstock Cowboys who play to an always packed house at the Bucket of Blood Saloon.
We ate out every night enjoying the flavors of the City which included BBQ Ribs, Pizza, and Mexican.
Our best dinner was the last night in town where we were invited to a small private (8 local guests) informal dinner at 'CORE of Fine Dining'.
From their website;
"Owner-Chef, Richard Oates, from Ayr, Scotland, brings his farm-to-table sensibility and a worldly aesthetic to the Comstock. A culinary artist in every sense of the word.
The atmosphere at CORE is a fusion of historic elegance and casual fine dining. Co-Owner, Alexia Sober is orchestrator at the center of this presentation. Come for dinner and leave with a dining experience worth talking about."
Chef Richard and Alexia even joined us at the table for refreshments and the fine steak, fresh baked rolls they prepared. Can't tell you how delicious everything was...but I tried.
Richard has since passed away and Alexia continues the history wit the Canvas Cafe.
Tomorrow we head to Wisconsin where we plan to arrive on Wednesday May 21st. We'll try and do some updates on the way.
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